Microwave Peanut Brittle - cooking recipe
Ingredients
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1 c. raw peanuts
1 c. sugar
1/2 c. white syrup
1/8 tsp. salt
1 tsp. margarine
1 tsp. vanilla
1 tsp. baking soda
Preparation
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Mix the first 4 ingredients in glass bowl.
Cook on High for 8 minutes, stirring once after 4 minutes.
Add margarine and vanilla; mix well.
Cook on High another 2 minutes.
Remove bowl from microwave.
Add the baking soda.
Stir quickly; pour onto cookie sheet or aluminum pie pan sprayed with nonstick vegetable spray.
Let cool.
Pop out of pan; break into pieces.
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