Roasted Pecans - cooking recipe

Ingredients

1/4 lb. butter
1 lb. pecans
3 Tbsp. Worcestershire sauce
1/4 tsp. Tabasco sauce
salt

Preparation

Melt butter on a cookie sheet in a 350\u00b0 oven.
Put pecans in to heat for 5 minutes.
Mix well.
Put in oven for 5 minutes.
Mix Worcestershire sauce and Tabasco sauce together.
Pour over pecans and mix well.
Salt well.
Put in oven for 5 minutes.
Mix.
Put in oven for 5 minutes.
Check and take out if good.