Tater Tot Casserole - cooking recipe

Ingredients

1 1/2 to 2 lb. ground beef
1 Tbsp. onion
1 can French-cut green beans
1 can beefy mushroom soup
1 small bag Tater Tots

Preparation

Brown ground beef and onion; drain.
Put in an 8 x 8-inch baking dish.
Drain green beans and put over ground beef layer. Pour mushroom soup over the green beans.
Lay Tater Tots over the top.
Bake for 45 minutes to 1 hour at 350\u00b0.