Baked Corn - cooking recipe

Ingredients

1 can corn
1 egg, beaten
3 Tbsp. brown sugar
dash of salt
1 to 1 1/2 c. milk
4 to 6 slices bread

Preparation

Mix together.
Grease 2 quart casserole with margarine.
Bake at 325\u00b0 covered for 1 hour.