Chuck Wagon Mac - cooking recipe

Ingredients
    1 lb. ground beef
    1/2 c. sliced celery
    1 chopped onion
    1/4 c. chopped green pepper
    1 can whole kernel corn
    1 can tomatoes
    6 oz. tomato paste
    2 cans water
    1 box deluxe Kraft macaroni and cheese
    salt and pepper to taste
Preparation
    In large Dutch oven, brown ground beef.
    Add celery, onion, pepper, corn, tomatoes and tomato paste with water.
    Prepare macaroni and cheese according to directions on box.
    Mix with beef mixture.
    Simmer for about 1 hour.
    Enjoy.

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