Chuck Wagon Mac - cooking recipe
Ingredients
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1 lb. ground beef
1/2 c. sliced celery
1 chopped onion
1/4 c. chopped green pepper
1 can whole kernel corn
1 can tomatoes
6 oz. tomato paste
2 cans water
1 box deluxe Kraft macaroni and cheese
salt and pepper to taste
Preparation
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In large Dutch oven, brown ground beef.
Add celery, onion, pepper, corn, tomatoes and tomato paste with water.
Prepare macaroni and cheese according to directions on box.
Mix with beef mixture.
Simmer for about 1 hour.
Enjoy.
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