Veggie Pie - cooking recipe

Ingredients

1 lb. ground beef
1 pkg. Mozzarella
1/2 pkg. Cheddar
fresh cut veggies of your choice
2 cans Pillsbury crescent rolls

Preparation

Drain meat.
Roll out dough on greased baking sheet.
Fill with meat and cheese.
Roll out rest of dough on top.
Bake at 350\u00b0 for 30 minutes or until brown.