Spiced Nuts - cooking recipe
Ingredients
-
1 c. sugar
1/2 c. water
1/2 tsp. salt
1 tsp. cinnamon
1/2 tsp. vanilla
2 c. pecans (halves or pieces)
Preparation
-
Boil
the
first 4 ingredients, without stirring, until soft ball
stage.
Add
vanilla\tand nuts. Stir until nuts are well covered.
Place on wax paper and separate when cool.
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