Jalapeno Roll-Ups - cooking recipe

Ingredients

2 (8 oz. each) pkg. cream cheese, softened
2 c. shredded Cheddar cheese
6 scallions, chopped
8 oz. La Victoria salsa jalapeno
8 flour tortillas

Preparation

Combine first four ingredients, mixing until smooth.
Spread on tortillas and roll tightly.
Refrigerate overnight and slice before serving.
\"These get hotter as they warm to room temperature.\"