Macaroni 'N Cheese In A Crock-Pot - cooking recipe

Ingredients

2 c. small dry noodles
1 can Cheddar cheese soup
1 egg, beaten
1 stick margarine
1 large can evaporated milk
1 c. regular milk
12 oz. Cheddar cheese, grated

Preparation

Cook noodles and drain. Add all ingredients in the crock-pot. Cook on low for 3 hours.