Watergate Salad(Quick! Light! Delicious! No Cooking!) - cooking recipe

Ingredients

1 (16 oz.) tub Cool Whip
2 (4 oz.) pkg. instant pistachio pudding
4 oz. shredded coconut (optional)
16 oz. can crushed pineapple *
16 oz. can Mandarin oranges *
16 oz. can fruit cocktail *

Preparation

Open pudding mix into a large bowl.
Add drained canned fruit to dry pudding mix, stir thoroughly.
Add coconut, nuts, fresh fruits or other \"optional\" goodies.
Spoon in Cool Whip; mix well (refrigerate if necessary).
Eat!
Enjoy!
Yum!
Serves approximately 10 to 15.