Olive-Cheese Balls - cooking recipe

Ingredients

2 c. finely grated Cheddar cheese
1/2 c. butter, softened
1/4 tsp. hot pepper sauce
1/2 tsp. salt
1 tsp. paprika
1 c. all-purpose flour (unsifted)
36 pimento-stuffed green olives (approximately)

Preparation

Mix thoroughly cheese, butter, hot pepper sauce, salt, paprika and flour.
Form portion of dough around each well drained olive. Bake in 400\u00b0 oven for about 15 minutes, or until golden brown.