Vegetable Pizza - cooking recipe

Ingredients

2 tubes crescent rolls, divided
2 (8 oz.) pkg. cream cheese
2/3 c. mayonnaise
1 pkg. Knorr vegetable soup mix
1 1/2 tsp. dill weed
1/4 tsp. garlic salt
1/4 tsp. pepper
raw vegetables

Preparation

Spread crescent rolls on jelly roll pan.
Bake according to package and cool.
Mix cream cheese, mayonnaise, spices and soup mix.
Spread over crust.
Put raw vegetables on top.
I use broccoli, cauliflower, green and black olives and avocado.