Barbecue Meat Loaves - cooking recipe

Ingredients

2 lb. ground beef
2 beaten eggs
2 c. bread crumbs
1 Tbsp. horseradish
1/4 c. chopped onion
1/2 c. red and green peppers
1/2 tsp. mustard
1/4 c. milk
dash of salt
dash of pepper
1/2 c. margarine
1/2 c. catsup
4 slices bacon

Preparation

Combine beef, eggs, crumbs, horseradish, onion, peppers, mustard, milk, salt and pepper together.
Mix well and form 8 small loaves; place bacon on top each loaf.
Place in 9 x 12-inch baking dish with rack.
Combine margarine and catsup; pour over all loaves.
Bake at 350\u00b0 about 45 minutes.