Raspberry Cream Cheese Coffee Cake - cooking recipe

Ingredients
    2 1/2 c. all-purpose flour
    3/4 c. sugar
    3/4 c. butter
    1/2 tsp. baking powder
    1/2 tsp. baking soda
    1/4 tsp. salt
    3/4 c. sour cream
    1 egg
    1 tsp. almond extract
    3/4 c. raspberry jam
Preparation
    Preheat oven to 350\u00b0.
    Combine flour and sugar.
    Cut in butter until mixture resembles coarse crumbs.
    Set aside 1 cup of crumbs for topping.
    Add baking powder, baking soda, salt, sour cream, egg and almond extract to remaining crumbs.
    Mix well.

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