Raspberry Cream Cheese Coffee Cake - cooking recipe
Ingredients
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2 1/2 c. all-purpose flour
3/4 c. sugar
3/4 c. butter
1/2 tsp. baking powder
1/2 tsp. baking soda
1/4 tsp. salt
3/4 c. sour cream
1 egg
1 tsp. almond extract
3/4 c. raspberry jam
Preparation
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Preheat oven to 350\u00b0.
Combine flour and sugar.
Cut in butter until mixture resembles coarse crumbs.
Set aside 1 cup of crumbs for topping.
Add baking powder, baking soda, salt, sour cream, egg and almond extract to remaining crumbs.
Mix well.
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