Crustless Pecan Pie - cooking recipe
Ingredients
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2 eggs
1/2 c. flour
1 c. sugar
3/4 c. melted margarine
1 1/3 c. coconut
1 c. chopped pecans
1 tsp. vanilla
Preparation
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Beat eggs and add flour and sugar.
Pour in other ingredients. Pour into greased and floured pie pan.
Bake at 350\u00b0 for 25 to 30 minutes, or until light brown.
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