Crustless Pecan Pie - cooking recipe

Ingredients
    2 eggs
    1/2 c. flour
    1 c. sugar
    3/4 c. melted margarine
    1 1/3 c. coconut
    1 c. chopped pecans
    1 tsp. vanilla
Preparation
    Beat eggs and add flour and sugar.
    Pour in other ingredients. Pour into greased and floured pie pan.
    Bake at 350\u00b0 for 25 to 30 minutes, or until light brown.

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