Stuffed Burger Bundles - cooking recipe

Ingredients

1 C herb seasoned stuffing mix
1 can cream of mushroom soup
1 Tbsp catsup
1/3 C evaporated milk
1 Lb ground beef
2 tsp Worcestershire sauce OR soy sauce

Preparation

Prepare stuffing mix according to package directions, or mix your favorite way.
Combine milk and meat, divide into 5-8 patties.
On waxed paper, pat each patty into a six inch circle. Put 1/4 C stuffing (for 5 patties) in center of each circle.
Wrap meat around stuffing, seal and place in casserole.