Cheesy Potato Casserole - cooking recipe

Ingredients

1 (32 oz.) hash browns
1/2 c. + 2 Tbsp. margarine
1 can cream of chicken soup
1 pt. sour cream
1/2 c. milk
1/2 c. chopped onion
2 c. grated Cheddar cheese
1 c. crushed corn flakes

Preparation

Preheat oven to 350\u00b0.
Melt 1/2 cup margarine and pour into 9 x 13-inch baking dish.
Add 1/2 package hash browns.