Italian Chicken - cooking recipe

Ingredients

8-12 chicken pieces
4 eggs
grated parmesan cheese
bread or cracker crumbs
2 large cloves of garlic, chopped
fresh parsley, chopped
salad oil

Preparation

Salt and pepper chicken pieces.
Beat 4 eggs.
Mix some of the grated Parmesan with bread or cracker crumbs.
Roll chicken pieces in egg, then in crumbs.
Place in greased baking dish. Sprinkle garlic, grated Parmesan and parsley over chicken. Drizzle oil over the top.