Jalapeno Spinach - cooking recipe

Ingredients

3 pkg. (10 oz.) frozen spinach
1/4 c. margarine
3 Tbsp. onion, chopped
2 Tbsp. flour
1/4 c. evaporated milk
1 tsp. Worcestershire sauce
1/2 tsp. celery salt
1/2 tsp. garlic salt
1/2 tsp. salt
1/2 tsp. pepper
1 pkg. jalapeno flavored cheese, cubed
1 c. buttered bread crumbs

Preparation

Cook spinach according to directions. Drain well, keeping 1/2 cup liquid. Melt margarine in saucepan. Add onions and cook until tender. Blend flour, milk and spinach liquid. Cook together until slightly thickened. Add Worcestershire sauce, celery, garlic salt, salt and pepper. Add cheese. Stir until melted. Add spinach and pour into 9 x 13-inch baking dish. Sprinkle with bread crumbs. Bake 30 minutes in 300\u00b0 oven.