Lasagna Toss - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. chopped onion
1/2 tsp. garlic salt
1 3/4 c. spaghetti sauce
6 oz. spiral noodles, cooked and drained
1 c. cottage cheese
2 c. shredded Mozzarella cheese

Preparation

Brown beef with onion and garlic salt.
Stir in spaghetti sauce; simmer until heated.
Remove 1 cup meat sauce and set aside.
Stir noodles into remaining sauce.