Carrot Cookies - cooking recipe

Ingredients

1 c. shortening
3/4 c. sugar
1 egg
1 c. cooked carrots
2 c. flour
1 tsp. vanilla
1 tsp. salt
2 tsp. baking powder
2 drops almond extract

Preparation

Cream shortening, sugar and egg together.
Add remaining ingredients.
Bake at 350\u00b0 for 15 minutes.
These cookies may be iced.