Fruit Cocktail Cake - cooking recipe

Ingredients

2 c. flour
1 1/2 c. sugar
2 tsp. baking soda
1/2 tsp. salt
1 can or 2 c. fruit cocktail
2 eggs

Preparation

Combine all ingredients.
Pour into a 9 x 13-inch greased pan. Sprinkle topping on top.