Shortcake - cooking recipe

Ingredients

3 c. flour
1 tsp. salt
4 tsp. baking powder
1 c. sugar
1/2 c. oleo or shortening
2 eggs
1 3/4 c. milk

Preparation

Mix dry ingredients together in a bowl.
Add oleo or shortening and cut into the flour.
Beat the eggs and the milk. Pour in flour mixture and mix until it looks like cake.
Use a 9 x 13-inch pan.
Bake at 350\u00b0 for about 45 minutes.