Reba'S Rolls - cooking recipe

Ingredients

3 pkg. dry yeast
4 Tbsp. sugar
1 Tbsp. salt
9 Tbsp. cooking oil
5 1/2 c. flour
2 eggs
2 c. warm milk

Preparation

Mix yeast with warm
milk.
Add
salt,
sugar,
oil and eggs; mix well, then add
flour
(more
if
needed).
Place in bowl about 1/3 larger than dough.
Let
rise
to
top of bowl. Work down with large spoon.
Place
on floured waxed paper and shape into rolls.
Place in greased pan and let rise.
Bake at 375\u00b0 until brown.