Crispy Chicken - cooking recipe

Ingredients

1 box seasoned croutons
1 (10 3/4 oz.) can cream of chicken soup
6 boneless chicken breasts
2 oz. water

Preparation

Mix chicken soup with 2 ounces water.
Crumble croutons.
Dip chicken into soup mixture, then into croutons.
Place on greased baking pan.
Bake 1 hour in 350\u00b0 oven.