Potatoes Scalloped With Ham - cooking recipe

Ingredients

2 c. cubed cooked ham
5 c. thinly sliced potatoes
1/4 c. finely chopped onion (optional)
1/3 c. flour
1 3/4 c. milk
3 Tbsp. bread crumbs
1 Tbsp. margarine, melted
2 Tbsp. parsley

Preparation

Layer 1/2 of ham, potatoes, onion, flour, salt and pepper. Repeat with remaining ingredients.
Pour milk over layers.
Mix bread crumbs and margarine; sprinkle atop.
Top with parsley. Bake at 350\u00b0 for 1 1/4 to 1 1/2 hours, covered, and 15 minutes uncovered.