Apple Crisp - cooking recipe
Ingredients
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5 to 6 apples, sliced
1/2 c. sugar
1 tsp. cinnamon
1/4 tsp. nutmeg
1 c. flour
1 c. sugar
1 tsp. cinnamon
1/2 tsp. nutmeg
1 egg, beaten
1 stick butter
Preparation
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Butter a 9 x 9-inch baking dish.
Slice 5 to 6 apples into dish.
Mix 1/2 cup sugar, 1 teaspoon cinnamon and 1/4 teaspoon nutmeg; spoon over apples.
Mix the flour, 1 cup sugar, 1 teaspoon cinnamon and 1/2 teaspoon nutmeg together.
Beat egg; mix into flour mixture.
Spoon over apples evenly.
Melt the butter; drizzle over flour mixture.
Bake in a 350\u00b0 oven for 35 to 40 minutes.
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