Old Fashioned Butter Rolls - cooking recipe

Ingredients

1/2 lb. butter
3 1/2 c. sugar
2 1/4 c. Bisquick mix
1/2 c. water
2 c. water
1 c. milk
dash of salt
1 Tbsp. vanilla

Preparation

Makes 2 rolls in pan.
Place in a 9 x 13-inch pan 2 cups water, 1 cup milk, 1 1/2 cups sugar, vanilla and salt.
Mix and set aside. In a mixing bowl, combine the Bisquick; mix as for biscuits on box ingredients.
Halve the dough and roll out in a rectangle; sprinkle with about 3/4 cup sugar.
Roll up from long side.
Repeat with remainder of dough.
Place in pan with milk mixture.
Sprinkle 1/2 cup sugar on tops of rolls.
Bake in a 350\u00b0 oven for 45 to 55 minutes, or until brown.