My Special Rice - cooking recipe

Ingredients

2 c. cooked rice
2 tsp. margarine
1/2 rib celery, finely chopped
1/2 medium fresh pepper, finely chopped
1 small onion, finely chopped
1 tsp. dry parsley

Preparation

Saute celery, pepper and onion until soft.
Add parsley and rice.
Stir well and heat covered on low.
Serves 3.