Crepes(Palacinky) - cooking recipe

Ingredients

1 c. less 1 Tbsp. flour
1 Tbsp. sugar
1/4 tsp. salt
3 eggs
2 Tbsp. melted butter
1 tsp. vanilla extract
1 1/2 c. milk

Preparation

In medium bowl, combine eggs and salt.
Mix well using a whisk.
Add a little flour, then a little milk.
Stir; repeat until all flour and milk are added.
Mix until smooth.
Add melted butter and vanilla.
Mix well.
Grease bottom of small skillet. Heat pan over medium-high heat.
When hot, add 2 tablespoons batter.
Swirl pan so batter spreads evenly.
Cook crepes until golden brown.
Gently flip and cook other side just a few seconds. \"You can spread with jam, roll up and sprinkle with powdered sugar.\"