Deli Cheese Balls - cooking recipe

Ingredients
    16 oz. cream cheese, softened
    1 tsp. horseradish
    1 tsp. Worcestershire sauce
    1/2 tsp. garlic salt or garlic powder
    1 Tbsp. mayonnaise
    2 1/2 oz. thinly sliced corned beef, chopped very, very fine
    1/2 c. chopped nuts (pecans) or chopped olives
Preparation
    Combine the first 5 ingredients.
    Add corned beef.
    Form into balls and roll in chopped nuts or in chopped olives.
    Serve with crackers.

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