Deli Cheese Balls - cooking recipe
Ingredients
-
16 oz. cream cheese, softened
1 tsp. horseradish
1 tsp. Worcestershire sauce
1/2 tsp. garlic salt or garlic powder
1 Tbsp. mayonnaise
2 1/2 oz. thinly sliced corned beef, chopped very, very fine
1/2 c. chopped nuts (pecans) or chopped olives
Preparation
-
Combine the first 5 ingredients.
Add corned beef.
Form into balls and roll in chopped nuts or in chopped olives.
Serve with crackers.
Leave a comment