Chocolate Fudge Cake - cooking recipe

Ingredients

1 c. water
3 sticks butter or margarine
8 Tbsp. unsweetened cocoa
2 c. flour
2 c. sugar
2 tsp. cinnamon
2 eggs
1/2 c. whole milk (not evaporated)
1/3 c. buttermilk
1 lb. confectioners sugar
1 c. walnuts
2 tsp. vanilla

Preparation

Heat to boiling water, 2 sticks of butter and 4 tablespoons of cocoa, then add and blend in well the flour, sugar, cinnamon and 1 teaspoon vanilla.
Add eggs and whole milk.
Bake at 400\u00b0 for about 40 minutes or until toothpick comes out clean.