Easy Yeast Rolls - cooking recipe

Ingredients

1 c. hot water
3/4 c. sugar
2 eggs (slightly beaten)
1 1/2 tsp. salt
6 c. all purpose flour
1 c. warm water
2 sticks real butter (I use Land-O-Lakes)
3 pkg. dry yeast (not rapid rise yeast)

Preparation

Boil 1 c. water in sauce pan. Remove from heat and add butter. Stir until melted, add sugar and salt to this and stir until dissolved. Cool to luke warm.