Souper Burgers - cooking recipe

Ingredients

2 lb. ground beef
2 c. Campbell's minestrone soup
2 small cans tomato paste
sharp shredded Cheddar

Preparation

Fry ground beef; drain.
Add minestrone soup and tomato paste; heat through.
Fill hot dog rolls and put sharp shredded cheese on each one.
Put in a 350\u00b0 oven until cheese is melted.