Broccoli-Rice Casserole - cooking recipe

Ingredients

2 pkg. frozen chopped broccoli
1 box herb and buttered Rice-A-Roni
1 can cream of celery soup
1 c. sour cream
1 small onion, chopped
1/2 to 1 c. sliced mushrooms
Parmesan cheese

Preparation

Prepare rice as directed.
Cook broccoli as directed and drain.
Mix together all ingredients.
Place in greased casserole dish.
Top with Parmesan cheese.
Bake at 325\u00b0 for 30 to 40 minutes.