Fudge - cooking recipe

Ingredients
    12 oz. chocolate chips
    1 cube butter or margarine
    1 lb. powdered sugar
    2 eggs
    nuts to taste
Preparation
    Melt chocolate chips and butter together.
    Beat sifted powdered sugar and eggs.
    Combine all ingredients.
    Add nuts. Pour in an 8 x 8-inch buttered pan.

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