4 Layer Delight - cooking recipe
Ingredients
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1 c. self-rising flour
1/2 c. chopped pecans
1 stick margarine
8 oz. pkg. Philadelphia cream cheese
1 c. confectioners sugar
1 small container Cool Whip
8 oz. pkg. chocolate instant pudding
3 c. milk
Preparation
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First Layer:
Combine flour and pecans.
Melt margarine and pour over flour-pecan mixture.
Pat in bottom of pan.
Bake at 325\u00b0 for 30 minutes or until brown.
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