4 Layer Delight - cooking recipe

Ingredients
    1 c. self-rising flour
    1/2 c. chopped pecans
    1 stick margarine
    8 oz. pkg. Philadelphia cream cheese
    1 c. confectioners sugar
    1 small container Cool Whip
    8 oz. pkg. chocolate instant pudding
    3 c. milk
Preparation
    First Layer:
    Combine flour and pecans.
    Melt margarine and pour over flour-pecan mixture.
    Pat in bottom of pan.
    Bake at 325\u00b0 for 30 minutes or until brown.

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