Nachos - cooking recipe

Ingredients

1 bag restaurant-style nacho chips
1 can refried beans
1 can El Rio nacho cheese sauce
1 lb. hamburg
1 pkg. taco seasoning
1 onion, diced
1 green pepper
2 tomatoes, diced
1/2 c. mushrooms, sliced
10 black olives, sliced
2 c. lettuce, shredded
sour cream
hot sauce

Preparation

Spread beans on each chip.
Top off with fried hamburg.
Cut up vegetables and sprinkle over top.
Pour cheese over all.
Put in oven on broil for about 10 minutes.
Add lettuce.
Serve with sour cream and hot sauce on the side.
I put mine on a large cookie pan.