Ground Beef Stew - cooking recipe

Ingredients

1 lb. ground beef
1 large chopped onion
3 medium size potatoes, chopped
1 can cream of mushroom soup
1 can water
salt and pepper to taste

Preparation

Lightly brown ground beef in large pot on stove.
Add onion, potatoes, soup, water and salt and pepper.
Simmer for 30 to 40 minutes.
Serve over rice or noodles.