No Fail Pie Crust(Makes 2 Double Crust Pies.) - cooking recipe
Ingredients
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4 c. flour
1 3/4 c. shortening
1/2 c. water
1 egg
1 Tbsp. vinegar
1 Tbsp. sugar
1/2 tsp. salt
Preparation
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Mix flour and shortening. Mix water, egg and vinegar in cup, then add to flour mixture. To that add the sugar and salt. Divide into 4 balls and roll out each crust.
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