Burger-Mac Casserole - cooking recipe

Ingredients

4 (No. 2) cans peas
4 (No. 2) cans whole kernel corn
8 cans hot sauce
8 c. cooked macaroni
4 onions, chopped
salt and pepper to taste
4 lb. ground beef
4 cans mushrooms and juice
1 can olives, chopped
chili powder
grated cheese

Preparation

Brown meat lightly, add onions and seasoning.
Saute.
Add macaroni, sauce, corn and peas.
Toss together lightly, add olives. Bake at 300\u00b0 for 45 minutes.
Remove and sprinkle with grated cheese to cover.
Bake 15 minutes.
Serves 25.