Irish Soda Bread - cooking recipe
Ingredients
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3 1/2 c. sifted flour
2/3 c. sugar
1 Tbsp. baking powder
1 tsp. baking soda
1 tsp. salt
1 Tbsp. caraway seed (optional)
1 1/2 c. raisins
2 Tbsp. margarine, melted
2 eggs
1 1/2 c. buttermilk
Preparation
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Sift together first 5 ingredients.
Add caraway seed and raisins.
Mix.
In small bowl, mix margarine, eggs and buttermilk. Add to dry
mixture; mix by hand.
Pour into well-greased loaf pan.
Bake 1 hour at 375\u00b0.
Test by inserting knife.
When knife is dry, it's ready.
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