Pasta Salad - cooking recipe

Ingredients

1 (16 oz.) pkg. pasta twirls
2 tomatoes, diced
2 cucumbers, diced
2 onions, diced
1/2 c. oil
1 c. vinegar
1 c. sugar
1 Tbsp. garlic salt
1 tsp. black pepper
1 tsp. parsley flakes
1 1/2 tsp. mustard

Preparation

Mix noodles and vegetables together.
Mix together the oil, vinegar, sugar, garlic salt, pepper, parsley and mustard.
Mix noodles and vegetables with marinade.
Marinate for 7 hours or overnight in the refrigerator.