Cheese Dip - cooking recipe

Ingredients
    1 lb. Velveeta cheese
    1 (8 oz.) jar salsa
    1 lb. sausage
Preparation
    Microwave sausage on Medium-high for 7 minutes or until done. Drain grease.
    Chop sausage into small pieces, then add cheese and salsa.
    Microwave for 5 minutes.
    Serve hot with tortilla chips.

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