Cheese Dip - cooking recipe
Ingredients
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1 lb. Velveeta cheese
1 (8 oz.) jar salsa
1 lb. sausage
Preparation
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Microwave sausage on Medium-high for 7 minutes or until done. Drain grease.
Chop sausage into small pieces, then add cheese and salsa.
Microwave for 5 minutes.
Serve hot with tortilla chips.
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