"She" Crab Soup - cooking recipe
Ingredients
-
2 Tbsp. butter
1 Tbsp. flour
3 c. milk
1 c. cream
1 small onion
1/2 tsp. mace
1/2 tsp. pepper
1 Tbsp. white sauce
1/2 lb. crab meat
1/4 c. crab roe
1 tsp. salt
4 Tbsp. dry sherry
Preparation
-
Mix all ingredients lightly.
Add sherry.
Cook over low heat 25 minutes.
Serves 4 to 6.
Leave a comment