Plum Pudding - cooking recipe

Ingredients

1 c. brown sugar
1 egg
1/2 c. Crisco
1 c. sour milk
1 tsp. baking soda
1 c. raisins
1 c. chopped walnuts
1 c. dates (optional)
1 apple, peeled and chopped
1 tsp. cinnamon
1 tsp. nutmeg
1 tsp. allspice
1/2 tsp. cloves
1/2 tsp. salt
2 1/2 c. flour

Preparation

Mix the ingredients all together; then stiffen with flour.
Put pudding in coffee cans after cans are greased and floured.
Cover cans; then place in roasting pan half full of water and put in oven at 250\u00b0.
Steam for 3 hours.
Makes two 1 pound puddings.