Sour Cream Pie - cooking recipe

Ingredients

1 stick butter
1 1/2 c. flour
1/2 c. chopped pecans
2 c. sour cream
1 1/4 c. sugar
4 eggs
1 tsp. vanilla
1/2 c. ground pecans

Preparation

Mix the first 3 ingredients together.
Press into a 10-inch spring-form pan.
Bake for 10 minutes at 350\u00b0.