German Kuchen - cooking recipe
Ingredients
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1 pkg. active dry yeast
1 c. warm water
3 1/4 c. flour
1/2 c. margarine (1 stick)
1 c. sugar
1/2 tsp. nutmeg
1/2 tsp. salt
1 Tbsp. grated lemon rind
4 eggs (unbeaten)
Preparation
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Every family has something to fall back on when time is short, cupboard bare and you always have the ingredients.
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