Buttermilk Pie - cooking recipe

Ingredients
    3 eggs, slightly beaten
    2 c. sugar
    2 Tbsp. flour
    1 stick butter
    1 c. buttermilk
    1 tsp. vanilla
Preparation
    Mix ingredients well.
    Pour in unbaked pie shell.
    Bake at 400\u00b0 for 10 minutes.
    Then bake 30 minutes at 300\u00b0.

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