Navy Cake With Richmond Chocolate Frosting - cooking recipe

Ingredients

2 eggs
1 c. vegetable oil
1 c. buttermilk
1 c. hot water
1 tsp. vanilla
2 c. all-purpose flour
2 c. sugar
1/2 c. cocoa
1 tsp. salt
2 1/2 tsp. soda

Preparation

Mix liquids together well in a large bowl.
Add the dry ingredients; beat until smooth.
Bake for about 45 minutes at 350\u00b0 in a 9 x 13-inch ungreased pan.
Let cool.